Technical Data Sheet
Physical Properties | Test Condition | Test Method | Test Result | Unit |
---|
Modeling Shrinkage | Across Flow | 内部方法 | 0.32 | % |
Modeling Shrinkage | 流量 | 内部方法 | 0.13 | % |
Moisture Absorption | 24 hr, 23°C | ASTM D570 | 0.37 | % |
Mechanical Properties | Test Condition | Test Method | Test Result | Unit |
---|
Tensile Stress | Yield | ISO 527-2 | 245 | Mpa |
Tensile Strain | Break | ISO 527-2 | 2.3 | % |
Tensile Modulus | | ISO 527-2 | 18500 | Mpa |
Flexural Modulus | | ISO 178 | 15900 | Mpa |
Flexural Stress | 3.5% Strain | ISO 178 | 379 | Mpa |
Thermal Properties | Test Condition | Test Method | Test Result | Unit |
---|
Deflection Temperature Under Load? | 0.45 MPa, Unannealed | ISO 75-2/B | 262 | °C |
Deflection Temperature Under Load? | 1.8 MPa, Unannealed | ISO 75-2/A | 254 | °C |
Melting temperature | | ASTM D3418 | 260 | °C |
Electrical performance | Test Condition | Test Method | Test Result | Unit |
---|
Dielectric Constant | 1.00 GHz | ASTM D2520 | 4.15 | |
Dielectric Constant | 2.40 GHz | ASTM D2520 | 4.15 | |
Dissipation Factor | 1.00 GHz | ASTM D2520 | 0.011 | |
Dissipation Factor | 2.40 GHz | ASTM D2520 | 0.011 | |
Injection | Test Condition | Test Method | Test Result | Unit |
---|
Drying Temperature | | | 80 | °C |
Suggested Max Moisture | | | 0.090 | % |
Processing (Melt) Temp | | | 285 到 305 | °C |
Mold Temperature | | | 80 到 120 | °C |
Drying Time | | | 4.0 到 12 | hr |
Rear Temperature | | | 250 | °C |
Front Temperature | | | 280 | °C |
Impact Properties | Test Condition | Test Method | Test Result | Unit |
---|
Notched Izod impact strength | | ISO 180 | 68 | kJ/m² |
Flammability | Test Condition | Test Method | Test Result | Unit |
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0.60 mm, All Color | | | HB | |
IMPORTANT NOTES: Plas.com collected the data in the data sheet from the material manufacturers. Plas.com makes the best effort to improve the accuracy of the data, but has no responsibility for the data. We strongly recommend verifying the validity of the data with the material manufacturers before making a final decision.